Clos Beru Monopole
A wall has singled out the Clos Béru for its very unique qualities, since the 13th Century. Year after year, the Clos keeps providing typical brilliant, powerful, round and mineral wines. As is the case in all the great Burgundy terroirs, it only takes a few steps in the parcel to notice significant changes in the nature of the soil, the inclination of the slope or the vigour of the vines. There is more clay here, more lime there, but the soil is mainly calcareous. Further up, a marly streak may emerge. Aged for 24 months in old wood in predominantly old wood with a small sulphur addition at bottling.
- Lo-Fi Wines