Mii no Umeshu
The Mii no Umeshu is a unique version of infused sake. The base product for this is an aged Junmai sake [Koshu] brewed in 1999. The Ume fruit is then infused in the aged sake for 6 months before being removed and sugar is added to balance the tart ume flavour. This has a wonderful complexity and bright tart Ume flavour.