Wild fermented in stainless steel, Nero d’Avola is a native Sicilian variety that is perfect suited to the hot, dry climate of the Riverland. An incredibly versatile variety, while many know Nero d’Avola for the big bold reds of Sicily, with its sour cherry and naturally high acidity, we feel it is the perfect variety for Rose.

After crushing, the fruit was left to soak on skins for 6 hours, giving the wine it’s the lovely blush pink colour. Classic Pretty Boy, just dialed down a notch. Paler, drier, still with that beautiful boiled strawberries and cream plush mouthfeel, but herbaceous and refreshing. Delicate floral aroma, bright red fruit - cranberry, red currant, strawberry, with a hint of lemon zest and cream.

- Delinquente